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BEAUJOLAIS 

COTE-DE-BROUILLY


DOMAINE CRET DES GARANCHES

DOMAINE CRET DES GARANCHESIn the south of Mont Brouilly, Sylvie Dufaitre-Genin, viticultrice, produced of Brouilly and Côte-de-Brouilly and cultivate with conviction her 11.60 ha of vines, type of vine Gamay black with white juice. It patiently matures its wine to obtain vintages worthy of its grandfathers vine growers, present at Odenas since 1752. The wine then takes its robe ruby and its aromas of red fruits and flowers in the cellar. The permanent attention and the passion of Sylvie Dufaitre-Genin make the remainder.
“For several years, she specifies, the Crêt des Garanches has engaged in a respectful step of nature by removing the use of insecticides on its estate. In order to guarantee the good development of the vines of Gamay black to white juice which produces the wine of the winegrowing, it is the natural regulation of fauna and the local flora which fills its work. Every year, the vines, of a 40 years average of age, is gathered the grapes with the hand. Then these grapes are vinified according to the traditional method beaujolaise, which confers on Brouilly and Côte-de-Brouilly their so particular characters.”
Here is a good beautiful Brouilly 2011, coming from 40 year old vines gathered the grapes manually, it is matured 7 months out of tanks, of steady color, well-balanced, scented, with blackcurrant the nose and spices, an opulent wine with silky tannins. The 2010 are excellent, of deep color, full, with the nose where prevail the cooked fruits, with ripe tannins, all in persistence, a beautiful traditional, intense wine and charmer with the palate. Excellent Côte-de-Brouilly 2009, with the subtle aromas where the ripe fruits and the violet prevail, all of structure, very typified, combining smoothness and structure, a wine of powerful mouth, excellent evolution as attests of them the 2006, a wine of very beautiful robe steady crimson, with the notes of blackberry and of leather, slightly spiced, a fort beautiful evolution continues. Brouilly 2009, Sélection of Tastevinage d' Automne 2010, with the nose prevailed by the strawberry and blackberry, rich, are structured, of a nice final, a traditional wine, with tannins ripe but quite present. Taste also Brouilly 2009, production limited to 500 bottles, matured 18 months out of barrels of French (new), not filtered oak, natural degree 14,4°, a wine of steady color, fullbodied and powerful mouth, beautiful matter, with the cherry connotations, undergrowth and spices, with ample tannins, which deserves patience.

COORDONNEES


Owner's name : Sylvie Dufaitre-Genin
Who's in charge : Sylvie Dufaitre-Genin
Adress : 69460 Odenas
Phone : 04 74 03 41 46
Fax : 04 74 03 51 65
sylvie.dufaitre-genin@wanadoo.fr
Top French Wines Site : www.topfrenchwines.com/cretdesgaranches
Personal website : www.cretdesgaranches.fr



THE MOST IMPORTANT


Vintages in sale
Brouilly 2014 and 2013, Côte-de-Brouilly 2014
Established
1955
Average annual
60 000 bottles
Surface
11,6 ha
Vine Age
40 years
Soil and exposure
Granitic grounds, south-eastern southern exposure
Grape Variety
Gamay noir à jus blanc
Winemaking
Traditional wine making, maturing out of barrel
Characteristics
The Côte-de-Brouilly 2005 matured several months out of barrels of oak, dress crimson, is supple and robust at the same time, with the complex nose (ripe blackcurrant, strawberry of wood, violet), slightly spiced
Wine and food pairing
The Brouilly will accompany you throughout your meal and the Côte-de-Brouilly will be ideal with the sauce meats and game
Prices
6 €

REFERENCES

References in France
Brouilly 2006, gold medal with the competition of the Great wines of France Mâcon 2008
Others references
Guide Dussert-Gerber des Vins de France
National and export sales (%)
France : - Export :
Main trading partners
Great Britain


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