Family estate of 9,60 ha, located in the middle of the cru Brouilly. A soil with prevailing granitic, combined with the type of vine Gamay noir à jus blanc confer on this wine its smoothness.
The Côte-de-Brouilly 2005 matured several months out of barrels of oak (manual vintage), of dress crimson, is supple and robust at the same time, with the complex nose (ripe blackcurrant, strawberry of wood, violet), slightly spiced. The Brouilly 2007, with the notes of violet, raspberry and undergrowth, is perfect on a raw ham. Beautiful Brouilly 2006, of intense dress, scented well (fresh fruits, humus…), develops fullness and roundness, a wine slightly peppered finally.
The Côte-de-Brouilly 2005 matured several months out of barrels of oak, dress crimson, is supple and robust at the same time, with the complex nose (ripe blackcurrant, strawberry of wood, violet), slightly spiced
Served with
The Brouilly will accompany you throughout your meal and the Côte-de-Brouilly will be ideal with the sauce meats and game
Prices
6 €
REFERENCES
References in France
Brouilly 2006, gold medal with the competition of the Great wines of France Mâcon 2008
Others references
Guide Dussert-Gerber des Vins de France
National and export sales (%)
France : - Export :
Main trading partners
Great Britain
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